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Deborah Hawkins, penned Debra Renée Byrd, began writing after a blank book project in elementary school and never stopped, fashioning stories based on her favorite TV shows and movies before creating more original works. She studied at the University of the Arts and Florida State University before settling down and graduating from Temple University. She now resides in her hometown of Dover, DE, where she spends most of her time at work or at church. She loves fantasies, superheroes, is a trekkie and a brown coat. She loves television and lives for Final Fantasy video games, having collected most of them. She has read a myriad of authors, and her favorite authors change whenever she finds a new book that changes her life... "When you can't run, you crawl. When you can't crawl...well, you know the rest." -Tracey, Firefly, "The Message"

Friday, April 12, 2013

K is for Kadai!

Thank you, my little sister. lol


Welcome!

I had a long day, and also nothing for K until my sister brought home Indian food.

Kadai is the traditional cooking pot in Indian culture. I didn't have Indian food until about 3 years ago, when we had an inkling to eat from the Indian restaurant on the eastern side of town. We had lamb saagwhala, and our lives were changed. Garlic naan is awesome, too.

Tonight, I had lamb do piazza, which is seemingly a take on Italian? Tomatoes, onions, and garlic. Andi had lamb vindaloo, which has vinegar and something. It was yummy, though.

I'm a lover of most things food, so I implore you all to give something new a try (I'm pretty sure we only have the ONE Indian restaurant). I always try something once (and regret that, I do).
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